In 100 g (Grams) of Seeds, cottonseed kernels, roasted (glandless) there is 0 µg of Vitamin D (D2 + D3). Change amount

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Vitamin D (D2 + D3)

Vitamin D (D2 + D3) is a nutrient present in many other foods. The below table lists foods high in Vitamin D (D2 + D3) other than Seeds, cottonseed kernels, roasted (glandless).

Fish oil, cod liver	250 µg
Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw	31.9 µg
Mushrooms, portabella, exposed to ultraviolet light, raw	28.4 µg
Mushrooms, maitake, raw	28.1 µg
Fish, halibut, Greenland, raw	27.4 µg
Mushroom, white, exposed to ultraviolet light, raw	26.2 µg
Fish, mackerel, salted	25.2 µg
Fish, carp, raw	24.7 µg
Fish, eel, mixed species, raw	23.3 µg
Salmon, sockeye, canned, drained solids, without skin and bones	21.5 µg
Fish, salmon, sockeye, canned, drained solids	21 µg
Fish, trout, rainbow, farmed, cooked, dry heat	19 µg
Salmon, sockeye, canned, total can contents	19 µg
Margarine,spread, 35-39% fat, tub	17.5 µg
Fish, salmon, chinook, smoked	17.1 µg
Fish, salmon, sockeye, cooked, dry heat	16.7 µg
Fish, swordfish, cooked, dry heat	16.6 µg
Fish, mackerel, Atlantic, raw	16.1 µg
Fish, sturgeon, mixed species, smoked	16.1 µg
Fish, trout, rainbow, farmed, raw	15.9 µg

Seeds, cottonseed kernels, roasted (glandless)

Seeds, cottonseed kernels, roasted (glandless) is a type of Nut and Seed Products. The most significant nutrients in Seeds, cottonseed kernels, roasted (glandless) are listed below.

Water	4.65 g	4.65%
Energy (calorie)	506 kcal
Energy (joule)	2117 kJ
Protein	32.59 g	32.59%
Total lipid (fat)	36.29 g	36.29%
Ash	4.58 g	4.58%
Carbohydrate, by difference	21.9 g	21.9%
Fiber, total dietary	5.5 g	5.5%
Calcium, Ca	100 mg	0.1%
Iron, Fe	5.4 mg	0.01%
Magnesium, Mg	440 mg	0.44%
Phosphorus, P	800 mg	0.8%
Potassium, K	1350 mg	1.35%
Sodium, Na	25 mg	0.02%
Zinc, Zn	6 mg	0.01%
Copper, Cu	1.2 mg
Manganese, Mn	2.181 mg
Vitamin C, total ascorbic acid	9 mg	0.01%
Thiamin	0.75 mg
Riboflavin	0.255 mg

Nutrients in Seeds, cottonseed kernels, roasted (glandless)